Quick Menu

Upcoming Journals

Asian Food Science Journal

 

 

Announcement:

 

Special discount on Publication Charge: Special discount on Article Processing Charge (Publication charge) has been announced. For detailed information, please see Publication Charge link.

 

Current Articles

Evaluation of the Physicochemical, Pas...

Aims: The study examined the physicochemical, pasting and organoleptic properties ...

Carcass Characteristics of Red Sokoto ...

A study on carcass characteristics of Red Sokoto (RS) Buck goat as affected by sin...

A Review on Potential of Some Nigerian...

Functional food is a novel area that has occupied much interest in recent time amo...

Evaluation of Proximate Composition an...

The aim of this research was to determine the proximate composition and phytochemi...

Health Risk Assessment of Selected Tra...

Aim: Edible vegetables are consumed directly as food or medicine in Obudu urban ar...

Evaluation of Effects of Storage Condi...

To alleviate hidden hunger on a long term basis, there is need to establish the nu...

Comparison on Qualities of Chum Salmon...

Qualities of chum salmon dorsal muscles cooked using a commercially available hous...

Natural Toxins in Plant Foods: Health ...

This review took a survey of literature on natural toxins in commonly consumed foo...

Assessment of the Inhibitory Effect of...

Aims: Nitrite is used as the main curing agent in the process of sausage productio...

Influence of Drum Kiln Models on Meat ...

The experiment was carried out at the Livestock unit of the Teaching and Research ...

Knowledge and Awareness on Food Fortif...

Objective: The objective of the study was to evaluate the success of social mobili...

Phytochemical, Scavenging Properties a...

In this study, defatted soybean cake, Moringa oleifera leaves and wonderful kola c...

Use of Selected Bacillus spp. Strains ...

This work aimed at developing starter cultures for fermenting Hibiscus sabdariffa ...

Biochemical and Nutritional Parameters...

The limited information on the biochemical and nutritional benefits of edible acke...

Nutritional and In vitro Glycemic Prop...

Tacca involucrata, Dioscorea angawa and Dioscorea bulbifera are tubers which are u...

Blueberry/Bilberry Juice and Blueberry...

Aims: The study was to investigate the protective effect of blueberry/bilberry jui...

Search this site

Advanced Search

Announcement & News

Nature (Impact Factor: 41.6) confirmed high standard of SDI journal and its editors

We are happy to inform that Nature (Impact Factor: 41.6) confirmed high standard of SDI journal and ...

ISI Thomson Reuters selected British Journal of Pharmaceutical Research for Emerging Sources Citation Index

We are delighted to inform that ISI Thomson Reuters selected British Journal of Pharmaceutical Resea...

SCOPUS selected Annual Research & Review in Biology (ARRB)

We are delighted to inform that famous indexing organization SCOPUS (from Elsevier) selected  A...

Index Copernicus Evaluation Result Released

We are delighted to inform that Index Copernicus (a leading indexing organization from Pol...

Journal Repository (JR): Permanent Digital Archiving of SDI journals

SDI is happy to announce that all our journals are now permanently archived in Journal Repository (J...

SDI journal got 35th ranking in Publons

We are delighted to announce (as of 04/01/2016) that British Journal of Medicine and Medical Re...

Growth of SDI and world publication market

As of 2014, total 25,064 journals are competing in World market of journal publication. In 2011, tot...

Science (IF: 31) report confirmed the high standard of SDI journal

As per a recent report (Link) of Science journal (present Impact factor 31), one of our journal (Bri...

SDI introduced Post-publication peer review by its comment section

SDI journals encourage Post-publication peer review by its comment section   Policy details a...

SDI promotes transparent Advanced OPEN peer review

We have migrated to transparent and toughest ‘Advanced OPEN peer review’ system (...



SCIENCEDOMAIN Awards

  • No Awards listed.

Browser Compatibility : Mozila firefox, Google Crome and IE 7 & above. Creative Commons License Terms & Condition   |   Privacy Policy   |   Join Us   |   Help   |   Contact Us
© Copyright 2010-2018, SCIENCEDOMAIN international. All rights reserved.