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Asian Journal of Agricultural and Horticultural Research

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Current Articles

Performance of Selected Phytochemicals...

A two-factorial field experiment on okra was conducted at the Horticulture Farm of...

Resource-use Efficiency in Watermelon ...

This study was conducted in the Patuakhali District of Bangladesh during the produ...

Genotype × Environment Interacti...

Developing high performing and stable sorghum genotypes across different environme...

Effect of Plant Extracts on the Postha...

The experiment was conducted using the stem and root bark extract of Azadirachta i...

Rooting Ability of Cocoa (Theobroma ca...

Aims: This study aimed to evaluate the rooting ability of stem cuttings of eight-y...

Effects of Different Soil-biochar on P...

A study was conducted at the Department of Horticulture, KNUST, to determine the e...

Use of Organic Compost and Residues as...

Aims: The objective of this work was to evaluate the physical and biological chara...

Drought Stress Effects on Plant Water ...

The pot experiments were conducted in 2 subsequent years in the net house of the D...

Jharkhand and Organic Agriculture &nb...

Organic farming is not a recent origin in India. In ancient literature such as Rig...

Enterprise Factors Influencing Gender ...

This study assessed enterprise characteristics and gender involvement in rice ente...

Assessment of Four Sweet Potato (Ipomo...

Vitamin A deficiency is prevalent especially in sub-Saharan Africa because most av...

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