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Asian Journal of Advances in Agricultural Research

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Genetic Characterization of Local Chickens Population based on their Quantitative Traits in the Tropics, Nigeria

John-Jaja Sylvia Alwell1, Abdullah Abdur-Rahman1 and Nwokolo Samuel Chukwujindu2*

1Department of Animal Science, College of Agriculture, Babcock University, Ilshan Remo, Nigeria.
2Department of Physics, Faculty of Physical Sciences, University of Calabar, Calabar, Nigeria.

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Heavy Metal Content of Pteridium aquilinum from Njere River Bank in Umuakam Okaiuga Nkwoegwu, Umuahia North L.G.A of Abia State

Okoro, I.A1, Akachukwu, D2* and mbakwe, U1
1 Department of Chemistry, Michael Okpara University of Agriculture, Umudike, Nigeria
2 Department of Biohemistry, Michael Okpara University of Agriculture, Umudike, Nigeria

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Effect of Seed-borne Inoculum Levels on Common Bean Bacterial Blight Disease Development and Associated Yield Loss of Common Bean in Central Rift Valley of Ethiopia

Ararsa Leta1*, Fikre Lemessa2 and Getachew Ayana3

1Arsi University College of Agriculture and Environmental Sciences, P.O.Box 193, Asella, Ethiopia.
2Jimma University College of Agriculture and Veterinary Medicine, P.O.Box 307, Jimma, Ethiopia.  
3Melkassa Agricultural Research Center, Department of Crop Protection, Ethiopian Institute of Agricultural Research (EIAR), P.O.Box 436, Adama, Ethiopia.

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Technicalsheet of Process of traditional cassava inoculaused forattiekeproductions in south of Côte d’Ivoire.

Alfred K. Kouame*, Jean-Paul K.M. Bouatenin, Hermann W. Coulibaly, Charles Y Tra Bi, Theodore N. Djeniand Marcellin K. Dje
Department of Food Sciences and Technology, Laboratory of Biotechnology and food Microbiology, University NanguiAbrogoua, Abidjan, Côte d’Ivoire.

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Weather Variability Influence on Occurrence and Damages of Mononychellus tanajoa Bonder (Acarina: Tetranychidae) on Selected Cassava Varieties in the Lake Zone, Tanzania
*B. S. Wudil1, 2, G. M. Rwegasira2, A. B. Kudra2 and S. Jeremiah3
1Department Crop Protection, Bayero University, Kano. PMB 3011, Kano, Nigeria.
2Department of Crop Science and Horticulture, Sokoine University of Agriculture, Box 3005 SUA, Morogoro, Tanzania.
3Lake Zone Agricultural Research and Development Institute (LZARDI), Ukiruguru, Lake Zone, Box 1433, Mwanza, Tanzania.

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Effect of Processing Treatments on the Quality of Bread Supplemented with Pigeon Pea Seed Flour

Peter Isah Akubor1*

1Department of Food Science and Technology, Federal University Wukari, Taraba State, Nigeria.

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Efficacy of Anacardium occidentale and Cymbopogon citratus as Biopesticides against Maize Weevils (Sitophilus zeamais Motsch.) on Stored Maize

J. A. Wahedi1*, O. S. Elkanah2, B. B. Duwa1, V. M. Vincent1 and R. Zakariya3

1Department of Zoology, Adamawa State University, Mubi, Nigeria.
2Department of Biological Sciences, Taraba State University, Jalingo, Nigeria.
3Department of Botany, Ahmadu Bello University, Zaria, Nigeria.

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VALIDATION OF RAPESEED-MUSTARD VARIETIES/LINE IN HIGH LAND FOR DEVELOPMENT OF RAPESEED/ MUSTARD-FALLOW-T. AMAN PATTERN OF SYLHET IN BANGLADESH
Rafat-Al-Foysal1* and Mrityunjoy Biswas2
1MS Student and 2Professor, Department of Agronomy and Haor Agriculture, Sylhet Agricultural University, Sylhet-3100, Bangladesh.

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Effects of Post-harvest Storage and Moist Heat Treatment on Carotenoids and Micronutrients in African Spinach (Amaranthus hybridus)
Felix N Okpalanma and *Philippa C Ojimelukwe2
Michael Okpara University of Agriculture, Umudike, PMB 7267, Umuahia, Abia State, Nigeria
Philippa C Ojimelukwe
Department of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, PMB 7267, Umuahia, Abia state, Nigeria.
Felix N Okpalanma
Department of Food Science and Technology, Abia State University, Uturu , Abia State, Nigeria

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Effect of Processing Methods on the Chemical Composition and Functional Properties of Pigeon Pea Seed

P. I. Akubor1*
1Department of Food Science and Technology, Federal University Wukari, Taraba State, Nigeria.

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