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Biotechnology Journal International

 


ISSN: 2456-7051

Peer-review model: Advanced OPEN peer review

NAAS Score (2017): 4.65 (JrnID: B146)

(Past name: British Biotechnology Journal) 
Digital Archiving: 
 Journal Repository (JR) 


Chief Editors:

Prof. Viroj Wiwanitkit, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand

Prof. Marek Malecki, President, Phoenix Biomolecular Engineering Foundation, San Francisco, USA

Prof. Yifan Dai, Associate Director of Research, Revivicor Inc., USA & Center of Metabolic Disease Research, Nanjing Medical University, China
Prof. Kuo-Kau Lee, National Taiwan Ocean University, Taiwan


Announcement:

Special discount on Publication Charge: Special discount on Article Processing Charge (Publication charge) has been announced. For detailed information, please see Publication Charge link.

Current Articles

Prevalence of Aflatoxin Biosynthesis G...

Aims: To determine aflatoxin biosynthetic genes in fungal isolates in relation to ...

Characterization of the Mucilages of F...

Aims: The objective of this work is to characterize the mucilage of food plants fr...

Influence of Mulching on Growth and Yi...

Aims: To determine the effect of various mulches on growth and yield of tomato and...

Identification of Quantitative Trait L...

Blast is one of the economically important diseases of rice. Quantitative trait lo...

Attempt to Establish Direct Gene Trans...

Aims: The purpose of this study is to get transformants by using the seeds of swee...

Diabetes Mellitus: Can Stem Cells be t...

This review aims to enlighten the readers regarding the past, present and future o...

Isolation and Characterization of Bact...

Aim: To investigate the occurrence of bacteriocinogenic lactic acid bacteria (BAL)...

Extraction and Characterization of Chi...

Fish waste is considered to be one of the major bio-pollutants which are generally...

Production of Monoclonal Specific Anti...

Background: The use of a natural sweet protein is important as an attractive alter...

Charge Transference Detection through ...

Aims: To evaluate the charge transference and the electrochemical potential of Cra...

Sensory Analysis of Porridges Processe...

The current study focuses on the sensory properties of fifteen (15) composite porr...

In vitro Propagation of Oxytenanthera ...

Introduction: In Ethiopia, O. abyssinica has varies economic importance. However, ...

Screening of Bacteriocin Production in...

Aims: In this study we aimed to screen LAB strains from different fermented dairy ...

Effect of BAP and IBA on in vitro Rege...

The experiment was carried out to study the effect of benzylaminopurine (BAP) (1.0...

In vitro Evaluation of the Effect of I...

Aims: The study assessed the effects of different regimen of inorganic fertilizers...

Heat Shock Proteins in Cassia Species ...

Aim: Abiotic stresses, such as drought, salinity, extreme temperatures, chemical t...

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