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Editorial Board Members


Associate Chief Editors


Prof. Mary Ward, School of Biomedical Sciences, University of Ulster, Northern Ireland, Email: MW.Ward@ulster.ac.uk

Short Biosketch


Dr. Morten PoulsenHead of research group, Div. of Toxicology and Risk Assessment, National Food Institute, Technical University of DenmarkDenmark, Email: morp@food.dtu.dk

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Founding Chief Editor: 


Prof. Hans VerhagenHead of the Risk Assessment and Scientific Assistance Department (RASA), European Food Safety Authority, Email: Hans.VERHAGEN@efsa.europa.eu 

Short Biosketch


Academic Editors


Dr. Øydis Ueland

Director, Consumer and Sensory Sciences, Nofima Mat AS
Oslovn, Norway


Dr. Helga Gunnlaugsdóttir
Head of Department & group leader, Matis, Reykjavík, Iceland


Dr. Mariusz K. Piskula
Department of Chemistry and Biodynamics of Food,

Institute of Animal Reproduction and Food Research, Poland


Professor Franco Lajolo
University of Sao Paulo, Brazil


Dr Alfonso Clemente,
Department of Physiology and Biochemistry of Animal Nutrition,
Estacion Experimental del Zaidin (CSIC), Profesor Albareda 1, Granada, Spain


Dr. Karen Charlton
University of Wollongong, Australia


Prof. Marina Heinonen
Professor (Food Safety), vice director
Department of Food and Environmental Sciences
University of Helsinki, Finland


Prof. Nils-Gunnar Ilbäck
Toxicology Division, National Food Administration,
Uppsala, Sweden


Dr. João Breda
Division of Noncommunicable Diseases and Life-course
WHO Regional Office for Europe, Copenhagen, Denmark


Dr. Klaus Kraemer
Adjunct Associate Professor Johns Hopkins School of Public Health
Director, Sight and Life, PO Box 2116, 4002 Basel, Switzerland


Dr. Noel W. Solomons
Center for Studies of Sensory Impairment, Aging and Metabolism
CeSSIAM in Guatemala, P.O. Box 02 -5339, Section 3163/Guatemala,
Miami, FL33102-5339, U.S.A.
Adjunct Professor of Public Health and Community Medicine,
Tufts University School of Medicine, 145 Harrison Avenue
Boston, MA 02111


Dr. Joanna Magdalena Zarzynska

Dept.Food Hygiene and Human Health Protection, Faculty of Vet. Medicine,      

 Warsaw University of Life Sciences,  Warsaw, Poland

Email:  jzarzynska@gmail.com , joanna_zarzynska@sggw.pl

Profile Link: NA

Short Biosketch


Dr. Diego A. Moreno-Fernández

Food Science and Technology Department   Campus Universitario de Espinardo – Edificio 25 E30100-Espinardo, Murcia, Spain

 Email:  dmoreno@cebas.csic.es

Profile Link:  NA

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Dr. Ho Lee Hoon

Department of Food Industry, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin (UniSZA), 22200 Besut, Terengganu, Malaysia

E-mail: holeehoon@yahoo.com

Profile Link:  NA

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Dr. Dan-Cristian Vodnar

Faculty of Food Science and Technology, University of Agricultural Science and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania

Email: Dan.vodnar@usamvcluj.ro; Vodnar_dan@yahoo.co.uk

Profile Link: NA

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Dr. Tomasz Jarzembowski

Department of Microbiology, Medical University of Gdansk, Poland

Email: tomaszjarzembowski@gmail.com, tjarzembowski@gumed.edu.pl

Profile Link: NA

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Dr. Adetunji Charles Oluwaseun

 Department of Biological Sciences, Applied Microbiology, Biotechnology and Nanotechnology, Landmark University, Nigeria

Email: charliguitar@yahoo.com

Profile Link: NA


Prof. Iuliana Vintila

Food Science & Engineering, Applied Biotechnology,  Faculty,Co-Chair Global Harmonization Initiative Nutrition WG,University Dunarea De Jos Galati, Romania

Email: vintilaiuliana@yahoo.com, ivintila@ugal.ro

Profile Link: NA

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Dr. Zhanibek Yessimbekov

Shakarim State University of Semey, Kazakhstan

Email: zyessimbekov@gmail.com, ezhanibek@mail.ru

Profile Link: NA

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Dr. Sherif Ramzy

Food Toxicology and Contaminates Dept., National Research Centre, Dokki, Giza, Egypt

Email: sheriframzy4@gmail.com

Profile Link: NA

Short Biosketch


Dr. Anurag Singh

Department of Food Science & Technology

National Institute of Food Technology, Entrepreneurship and Management, Haryana, India

Email: rbsanurag@gmail.com anurag.niftem@gmail.com

Profile Link: http://www.niftem.ac.in/site/Internal_NIFTEM.aspx?menulevel=3&MenuID=108

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Prof. Monika Thakur

Amity Institute of Food Technology,Amity University, U.P., India

Email: mthakur1@amity.edu

Profile Link: http://www.amity.edu/aift/Contact-Us.asp

Short Biosketch


Prof. Dalia El Khoury

Family Relations and Applied Nutrition,Room 235 Macdonald Institute, University of Guelph, Canada

Email: delkhour@uoguelph.ca, khoury.dalia@gmail.com

Profile Link:  https://www.uoguelph.ca/family/faculty/el-khoury-dalia

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Dr. Marie-Christine Raymond Shakib

Nutrition and Food Science,  National Research Center, Egypt

Email: chris_shakib@yahoo.com

Profile Link: NA

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Prof. Gabriel O. Adegoke

Department of Food Technology, University of Ibadan, Nigeria.

Email: goadegoke@yahoo.com, goadegoke@hotmail.com


Profile Link: NA

Short Biosketch


Dr. Karthikeyan Venkatachalam

Department of Food Technology, Prince of Songkla University, Thailand

Email: karthikeyan.v@psu.ac.th 

Profile link: NA


Dr. R. C. Ranveer

Department of Meat, Poultry and Fish,PG Institute of Post – Harvest Management, India

Email: rahul.ranveer@gmail.com

Profile link:  NA

Short Biosketch


Dr. Kiri Hashimu Jaryum

Department of Biochemistry,  Faculty of Medical Sciences, University of Jos, Nigeria.

Email: jaryumkh@gmail.com,  jaryumkh@unijos.edu.ng

Profile Link: NA

Short Biosketch


Dr. Manvesh Kumar Sihag

Assistant Professor,

Dairy Chemistry Department, 

Mansinhbhai Institute of Dairy & Food Technology (MIDFT),

Dudhsagar  Dairy Campus Mehsana, Gujarat, India

Email: manveshsihag@gmail.com, manvesh@midft.com

Profile Link: NA


Dr. Rasha Mousa Ahmed Mousa

Associate Professor,

Department of Biochemistry,

University of Jeddah, Saudi Arabia

Email: rshmousa73@gmail.com, rshmousa@yahoo.com

Profile Link: https://goo.gl/Rd1hnb


Dr. Irfan Erol


Department of Nutrition and Dietetics,

Eastern Mediterranean University School of Public Health, Northern Cyprus

Email: erol@veterinary.ankara.edu.tr, proferol@yahoo.com

Profile Link: https://goo.gl/nAc8d7


Dr. Raffaella Preti

Department of Management,

Sapienza University of Rome, Italy

Email: raffaella.preti@uniroma1.it

Profile Link: NA


Dr. Johnson Akinwumi Adejuyitan

Senior Lecturer,

Department of Food Science and Engineering,

Ladoke Akintola University of Technology (LAUTECH), Nigeria

Email: jadejuyitan@lautech.edu.ng

Profile Link: NA



Past Editors




Note: We are thankful to all editors for their sincere help and support to develop this journal. All editors confirmed their joining in the board by email. Names of the remaining editors (if any) will be published soon.

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