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British Biotechnology Journal


ISSN: 2231-2927
NLM ID: 101616695
Frequency: Monthly
Journal DOI:
Journal DOI: http://dx.doi.org/10.9734/bbj (Link)

Peer-review model: Advanced OPEN peer review
Digital Archiving: PORTICO


Chief Editors:

Prof. Viroj Wiwanitkit, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand

Prof. Marek Malecki, President, Phoenix Biomolecular Engineering Foundation, San Francisco, USA

Prof. Yifan Dai, Associate Director of Research, Revivicor Inc., USA & Center of Metabolic Disease Research, Nanjing Medical University, China
Prof. Kuo-Kau Lee, National Taiwan Ocean University, Taiwan


Announcement:

Special discount on Publication Charge: Special discount on Article Processing Charge (Publication charge) has been announced. For detailed information, please see Publication Charge link.

 

Disclaimer: This international journal has no connection with any scholarly society or association or any specific geographic location or any country. This is an independent journal run by SCIENCEDOMAIN international.

 

 

Current Articles

Anti-tumor Effect of Calloselasma rhodosto...

Aim: Breast cancer is a major health issue for women worldwide. The potential anti-tumor effect of s...

Biomass Pre-treatment Methods and Their Ec...

Development of sustainable technology for bioenergy/biofuel generation using lignocellulosic biomass...

Inoculum Sizes of Locally Isolated Phototr...

Aims: To produce Rhodobacter sphaeroides strain UMSPSB3 biomass with the reduction of chemical oxyge...

Gamma Radiation: Physical Elicitor for In ...

Gamma rays are very important in mutation breeding and in in vitro mutagenesis in order to develop r...

Evaluation of Mutagenic Effects of Monosod...

At the present study, Allium cepa root tips were collected during 2,6 and 24 hrs after treated with ...

Establishment of a Simple Plant Regenerati...

Aims: For analysis of apomixis genes, as the first step, an efficient and simple plant regeneration ...

Highlighting the Degradation of Actin in L...

This research is aimed at highlighting the degradation of actin in the Longissimus dorsi muscle of f...

Alkaline Cellulase Production by Penicilli...

Alkaline cellulases are demanded by the textile industry for several purposes but commercial prepara...

Screening and Production of Biodegradable ...

Aims: Poly(3-hydroxybutyrate) [P(3HB)], the microbially produced biodegradable thermoplastics has fi...

Regeneration Procedure for Three Arachis h...

Aims: A procedure was developed for embryogenesis from embryo explants derived from mature seeds of ...

Molecular Analysis of Genetic Diversity of...

Aims: Pectobacterium carotovorum is a ubiquitous bacterium that causes soft rot in different crop pl...

Protective Effects of CYP2E1 Inhibitors on...

The present work reports the effects of CYP2E1-inhibitors (quercetin, 4- methylpyrazole and disulfir...

Optimization of Polyphenols Extraction Met...

Aims: The aim of this study is to optimize extraction process of phenolics compounds from kola nuts ...

Eco-Friendly Approach for Treating Dairy E...

Aim: In this study, an attempt has been made to examine the utility of these species in treating dai...

Comparative Occurrence of Resident Fungi o...

Sorghum is one of the important cereals consumed by humans, animals and also used for the production...

Xylanases–from Microbial Origin to I...

Xylanases are in the focus of research due to their potential to replace many current polluting chem...

Nutritional and Antioxidant Characterizati...

The effect of blanching on the proximate composition, nutritive value and antioxidant properties of ...

Low Cost Micropropagation of Local Varieti...

Aims: This study was conducted to evaluate low cost protocol for the micropropagation of three varie...

Production of New Almond-Peach Hybrid Root...

Aims: This research was conducted to hybridize almond (Om El-fahm and M. Dalet) female parent with O...

Histopathological Alterations Induced by N...

Aim: Snake bite causes a significant number of mortality and morbidity throughout the world. So, the...

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